Lime, Ginger & Mint Cases
Lime, Ginger & Mint Cases
The gold standard in kombucha.
Fragrant and refreshing, this thirst-quenching Kombucha is crisp and bright with a subtle gingery warmth. It makes a delicious alcohol-free mojito. Enjoy on its own chilled as a refreshing gut healthy hydrator or as a sophisticated alternative to traditional beers, wines, and ciders. This classic flavour also makes the perfect cocktail mixer.
Lovingly brewed and hand-bottled in Norfolk, England, Oichi Kombucha is dairy-free, gluten-free & vegan.
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Did you know
Did you know
Green tea - A powerful antioxidant that protects against cell damage and reduces the risk of chronic diseases.
It can boost the metabolism and aid in weight management by promoting fat oxidation and suppressing appetite. Green tea contains caffeine and L-theanine, which can improve mood, focus, and cognitive performance.
Kombucha Culture - Supports gut health and immunity. It is a pre and pro-biotic. It contains acetic acid, which is great for boosting energy and lowering blood sugar levels.
Lime – High in vitamin C and antioxidants that may boost immunity. Vitamin C, can aid iron absorption, and promote healthy skin.
Ginger - Traditionally used for anti-inflammatory relief and improves circulation.
Mint - One of natures stars for digestive health, mint has been celebrated the world over for its calming, anti-inflammatory and immune boosting properties.
Ingredients
Ingredients
Filtered Water, Cane Sugar, Green Tea, Lime Juice, Lime Peel, Ginger, Mint, Kombucha Culture; A naturally fermented tea made with S.C.O.B.Y (Symbiotic Culture of Bacteria & Yeast).
Contains: Less than 0.5% Alcohol.
Nutrition per 100ml
Energy 18kcal. Fat <0.1. of which Saturates <0.1. Carbohydrates 4.5. of which Sugars 4.5. Protein <0.1. Salt <0.1.
Storage & Usage
Storage & Usage
Please refrigerate and store upright. Once opened, consume within 4 days.
